Jamming Goat 3.0, the quintessential Goan bar known for its extraordinary selections of cocktails and technique driven food has been drawing food connoisseurs ever since it opened doors in Bangalore, after a successful stint in Goa. Celebrated for its lavish beachside retreat in Goa, Jamming...
It’s all about some good vibes when you step into Daysie. A globally inspired food menu with influences from all corners of the world, are just some of the added attractions here. Ambience: With a seating capacity of 400, Daysie has a perfect mix of...
Ambience: Koox 2.0 at Novotel, Chamiers Road is now revamped exuding a relaxed and casual ambiance. The restaurant serves delightful Japanese and Sichuan cuisine. The interior decor is dominated by a refreshing shade of bottle green that covers the walls, ceiling, and even the furniture,...
The Park Bangalore is running its 10-day food festival, "Kayasth Virasat," from 28th April to 7th May. This festival celebrates the rich culinary heritage of the Kayasth community, with a delicious blend of flavors and cooking techniques that have evolved over time, reflecting the community's...
The auspicious month of Ramzan for Muslims is about prayers, fasting, sacrifice, love for fellow human beings be it friends and family or those in need, and it is about giving and sharing. The devout get up quite early in the morning to have food...
Ambience and the thought behind it: With the tag of the 'greenest' brewery in Bengaluru, you will find yourself surrounded by twenty feet tall trees and occasional chirping of birds across Stories outlets. Based on personal preference, one can choose between Amazon section, Brew section...
JW Marriott Bengaluru Prestige Golfshire Resort and Spa celebrates its first anniversary with a truly memorable offer through March. “One for You” presents valued guests with 100% resort credit equivalent to the room rate, for use at the award-winning spa, restaurants, bars and entertainment zones....
In this month of celebrating women achievers, Four Seasons Bengaluru celebrates “sheroes,” a term dating back to the 1800s that describes women admired for their outstanding achievements, courage, and noble qualities. Four Seasons Bengaluru doffs its hat to the exceptionally talented chefs who have created...
The Ministry of Chutneys at the Radisson Blu Chennai is a must-visit for anyone who loves traditional Indian flavours. It is South India’s first ever anglo-Indian cuisine restaurant, featuring a specially curated menu that combines spices to embrace the rich Indian flavours while catering to...
Let cupid strike at India’s first and largest crafthouse. Roxie has taken flight and how. This Italian-themed crafthouse is every whimsical, hopeless romantic’s dream come true. In a city as fast-paced as Bengaluru, Roxie housed in an Italian mansion has all the right ingredients crafted...
