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Food

FLAVOURSCAPE
The extraordinary offerings of Irida Skky Lounge will probably become your favourite place for all celebrations once you have dined here. Founded by a group of passionate globetrotters, the lounge is the culmination of years of travel and gastronomic exploration. With a team boasting decades...
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Traditional Ugadi Feast
Where: Dakshin, ITC Windsor, Bengaluru When: 1st April to 9th April 2024 | 1230 till 1500 hours (Lunch) & 1900 till 2330 hours(Dinner) Price: INR 3,500+taxesFor Reservations, please call + 91 80 61401205 or email at mytable.itcwindsor@itchotels.in
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THE CRUNCH CULT
If you’re craving for some finger licking fried food to beat that nip in the air, then some crispy, succulent tenders, wings, and drumsticks from Nashville Fried Chicken, the newest cloud kitchen in Bangalore will satiate your cravings. There’s a delightful crunch in every bite...
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OVER THE MOON
Ambience: Upon entering, you are welcomed into a realm where modern elegance meets the warmth of interactive dining. The space is designed to immerse diners in the magical interplay of colour as the sun sets over the Ulsoor lake. This architectural masterpiece ensures a harmonious...
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VIRAT KOHLI’S ONE8 COMMUNE OPENS DOORS IN BANGALORE!
Ambience: The eighth and most expansive establishment, one8 commune in Bangalore sprawls across an impressive 18,000 sq. ft., making it a landmark culinary destination. Spanning the top three floors, including a scenic rooftop with panoramic views of Cubbon Park and Chinnaswamy Stadium, it is perfect...
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ASIAN LUXURY DINING AT ITS BEST
Ambience:Spread across three storeys, KOKO transcends traditional dining, offering an immersive journey where exceptional cuisine meets captivating experiences. The moment you step in you will fall in love with its interiors that blend classic and contemporary elements with opulent luxury, sophistication, and indulgence. The ground...
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GOOD HEALTH IS EVERYTHING
ood Health is Everything! Nothing can be as hard or painful in life as helplessly watching your loved one wane away with illness despite all the wealth, advanced technology and medicines. Over the last 20 years I have watched patients queue up at the waiting...
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THE FESTIVAL OF GRATITUDE
Pongal, deeply rooted in the ancient Tamil culture, unfolds its origins within the backdrop of agrarian practices, symbolising gratitude for nature’s generous harvest. This four-day festival, predominantly celebrated in Tamil Nadu, traces its roots back to the Sangam Age (200 B.C. to 300 A.D.). Timed...
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