There’s always a certain enigma attached to new places that launch in town. So when Suzy Q opened doors in Bangalore, we had to be there to raise the curtains. The spanking new haute spot gives that quintessential vibe, our garden city is known for...
Innovation is the key in every industry and with the fast-changing world that we live in, it’s important to keep pace with the changing times. No wonder Chef-entrepreneur Tarun Sibal stays ahead of his game. Staying current and committed is his key to the thriving...
Biryani & Pulao Collection by ITC Hotels ITC Hotels has expanded its food delivery network with its second cloud kitchen in Bengaluru, catered by the kitchens of ITC Windsor. With their ‘Biryani & Pulao Collection’, ITC Hotels’ reinforces its belief of showcasing the best of...
BurgerMan BurgerMan has been serving drool-worthy burgers since its humble beginnings as a Kiosk in 2006. Now the brand is three outlets strong and is grilling from Besant Nagar, Egmore, and Anna Nagar. Also opening soon in OMR and KNK. Just order it from the...
Kokum Sharbat Ingredient Kokum Rinds – 5-6 Mint, Roughly chopped – 1 tbsp. Roasted cumin powder – 1/2 tsp. Black salt – 1/4 tsp. Water – 1 glass Ice cubes – 2 (optional) Soak the kokum rinds overnight, or in hot water for couple of...
When Monkey bar opened doors at Madras House, VR Chennai, Anna Nagar, it was obvious that the food connoisseurs were spotted making merry and celebrating yet another fun and quirky place to hang out at. The newest hotspot has an extensive selection of over 67...
In my recent quest to discover tea as a Tea Sommelier, I realised that many cannot answer those questions with confidence. What’s the story behind Tea’s Origin? “Tea is more than a drink. It’s a story… a feeling… Tea is a work of art.” It’s...
This restaurant is a perfect spot for “Cheese” lovers. The restaurant has incorporated the humble cheese in all the Indian fusion dishes, which makes the diner stand apart from the many others. Ambience: The antique wood finish of BBC will excite all with its charming...
STREET STORYSS You won’t find a more eclectic range of rich Asian flavours, or one that will leave you for wanting more! As the name suggests, the restaurant - serves popular vegetarian street foods from across Asia - offering a menu consisting largely of sharing...
It was her love of yoga which initially drew New Zealander Bree Mcllroy to India, and Kochi just happened to be her first destination. She stayed in a homestay in Fort Kochi like any other tourist and moved on to different cities in India and...
