Hilton Bangalore Embassy Golflinks is hosting a week full of flavour and artistry with a Chef Exchange in collaboration with Conrad Pune. A visiting chef and mixologist from Masu and Koji will take over the poolside bar, presenting a five-course menu paired with signature cocktails....
(Bengaluru, 8th September) A staple of Vietnamese street food, the Banh Mi gets a gourmet makeover at Candice’s Gourmet Sandwiches, the globally inspired brand crafted by Chef Candice Lock. Known for curating iconic flavours from around the world, Candice’s take on the Banh Mi is fresh and full...
Ottimo Cucina Italiana at ITC Grand Chola, Chennai has been awarded the official Ospitalità Italiana 2025–2026 seal, becoming the only restaurant in India to receive this rare and distinguished honour, and for the second time. Conferred by Unioncamere, ISNART (National Institute for Tourism Research, Italy),...
As we stepped foot into the recently opened The Bier Library, we could clearly see how Bangaloreans take their weekends very seriously. Every sip and bite here is a celebration. Nestled in the heart of Sarjapur Road, this vibrant brewery pairs its signature craft brews...
Step into a world of elevated dining with “Executive Evenings” at Sunset Grill, by The Westin Chennai Velachery. Designed with corporate leaders and business professionals in mind, this exclusive dining experience redefines after-hours networking with a focus on gourmet cuisine, sophisticated ambiance, and elevated conversation....
Little Soi’s expertly crafted menu pays homage to the rich flavours of China with comfort food from China, Japan, Thailand, and Indonesia, making it a must-visit for anyone craving authentic Pan-Asian cuisine. Whether you’re indulging in sushi, dim sum, or curries, each dish resonates with...
In a Spirited Evening Celebrating Innovation, McDowell’s X Series launched a selection vodka, gin, citron rum and dark rum – raising a toast today’s connoisseurs. McDowell’s & Co. marked a vibrant new chapter with the launch of its brand-new range of spirits — the McDowell’s...
As part of its signature culinary initiative, Kitchens of India – Unique Tastes, ITC Grand Chola presents “Bohri Shahi Daawat” — a distinguished dining experience that honours the rich food heritage of the Bohra community. Hosted at Madras Pavilion from 20th to 26th May 2025, this specially...
May 2025, Chennai, India: ITC Hotels has forayed into the world of frozen delights with the launch of Yura – Artisanal Scoops, an in-house gelato and sorbet concept at ITC Grand Chola, Chennai. This marks the first dedicated frozen dessert venture by ITC Hotels, known...
The tour begins in Champagne, at Domaine du Chalet owned by Champagne Palmer where a range of incredible artisanal bubbly features alongside Avartana's award winning cuisine. The team then moves to the legendary wine region of Bordeaux, at the historical and iconic, Chateau Haut Brion,...
